Recipes
Adoped from Amanda Hansen, Instagram @SourdoughSparrow
Yes, saffron is the worlds most EXPENSIVE spice, so buying this in bulk isn't cheap, but it's because it's benefits are beyond amazing. If you can think of it as a proactive investment in your mental health and truly buy the good stuff sourced from @herayspice who source their saffron from Afghanistan farmers, it's worth every penny. I only started feeling actual results when I bought saffron from them, instead of the loz bottles I got at costo that are sourced from Spain. There are other ways to get it...like in supplements, pre-made latte mixes, etc. but I wanted to know exactly what was going into my lattes, which is why I make them myself.
At Heray Spice, we believe every ingredient tells a story—and our Herati mint is no exception. Grown in the high valleys of Herat, Afghanistan, and dried slowly under the warm sun, this mint carries the bold, cooling character of the land it comes from. It’s more than mint—it’s tradition in every leaf.
So when we discovered the idea of infusing mint into whipped cream, we knew it was time to bring the Herati flavor to center stage.
Alright, coffee lovers, let’s talk about something way cooler than your average cup of joe—Arabic Qahwa. This isn’t your regular dark, syrupy espresso or your frothy cappuccino. Nope. This is a beautifully light, spiced, and super aromatic Middle Eastern coffee that’s been around for centuries. And honestly? It deserves way more attention than it gets.
Not only does it taste incredible, but making it is kind of a whole ritual—one that makes your kitchen smell like a spice bazaar (in the best way possible). So, if you’re down for trying something new (and impressing your friends with some cultural knowledge), here’s how you can make your own Arabic Qahwa at home.
These pickled jalapeños and carrots are the perfect way to say goodbye to the last peppers and carrots from my fall harvest—featuring the bold, fresh cumin from @herayspice.
this Harissa Lamb Chops recipe is here to steal hearts! 💘🔥 Infused with the warm, smoky heat of Heray Spice’s Harissa Blend, fresh rosemary, and garlic, these lamb chops deliver an irresistible depth of flavor. Paired with fragrant rice pilaf, a zesty cilantro dipping sauce, and crisp red onion slivers, this dish is a showstopper for date nights, dinner parties, or special occasions.
Take your steak night to the next level with this Grilled Ribeye with Black Lime Rub, a perfect balance of deep umami, smoky heat, and citrusy tang from Heray Spice Black Lime Powder. Inspired by Middle Eastern and Afghan culinary traditions, this steak delivers an unforgettable flavor profile that pairs beautifully with crispy potatoes and a runny egg. Whether you’re tailgating in the winter or indulging in a hearty weekend meal, this dish is a guaranteed crowd-pleaser!
