Blogs & Recipes
Have a cup filled with the rich flavour saffron infused in warm milk during the chilly weather.
Treat yourself with a cup of saffron milk, experience the richness of this velvety beverage that transcends ordinary tastes and transports you to a realm of exquisite flavours and warm comfort. Saffron, known as the 'golden spice,' infuses this creamy elixir with its unparalleled aroma and subtle, honey-like sweetness. Each sip is a journey through the rich history and culture of saffron, where its vibrant crimson threads have been treasured for centuries. Whether enjoyed as a soothing bedtime drink or a daytime indulgence, saffron milk promises not just a tasteful sensation but a true sensory experience.
Embrace the essence of fall with our Spiced Orange Saffron Drink, a delightful blend of spices like cinnamon, cloves, and saffron that will warm your soul and awaken your taste buds. This exquisite concoction offers a subtle spiciness and a touch of earthiness courtesy of saffron, resulting in a harmonious fusion of comforting and intriguing flavours. It's the perfect equilibrium of sweet, citrusy, and spicy notes, capturing the essence of the season. Whether you opt for the cozy warmth of the hot version or the refreshing chill of the cold rendition, each sip is a sensory journey worth savouring. Welcome autumn in style with this delightful creation 🍂🍊🌶️
Indulge in a culinary masterpiece with our Pan Seared Salmon Fillet with Saffron Rice & Dill recipe. This delectable dish harmoniously combines the richness of pan-seared salmon with the aromatic flavors of saffron-infused rice and the refreshing touch of dill. Elevate your dining experience with the premium quality Heray Saffron, sourced from Afghanistan, and enjoy a meal that's as delightful to the senses as it is to the palate.
Ingredients:
2 salmon fillets
1 cup basmati rice
1/2 teaspoon Heray Saffron threads
2 tablespoons olive oil
1 small onion, finely chopped
2 cloves garlic, minced
2 cups vegetable or chicken broth
1/4 cup chopped fresh dill
Salt and pepper to taste
Lemon wedges for serving
Introduction: Indulge in the delightful world of Pistachio Saffron Blondies, a scrumptious fusion of rich pistachios and the exquisite essence of saffron. Elevate your baking game with this unique and easy-to-make recipe that promises to enchant your taste buds and leave your guests craving for more.
Ingredients:
1 cup unsalted butter, melted
2 cups light brown sugar, packed
2 large eggs
1 tablespoon pure vanilla extract
1 cup all-purpose flour
1 cup pistachios, shelled and chopped
1 teaspoon baking powder
A pinch of salt
1/4 teaspoon saffron threads, crushed and steeped in 1 tablespoon warm milk
Optional: A sprinkle of saffron threads for garnish
Heray Spice recently exhibited at the Summer Fancy Food Show held at Booth 4840 in Javits Center, New York. The exhibition proved to be a fantastic opportunity for us to showcase our products and connect with clients, friends, and potential customers.
As we reflect on our exhibition experience, we are tremendously excited about the positive outcomes achieved. The Summer Fancy Food Show has expanded our customer base, heightened brand awareness, and reinforced our position as a trusted provider of premium spices. We are grateful for the warm reception and positive feedback received from those who visited our booth.
OUR MISSION AND WORK IS CONTINUED
Heray Spice is dedicated to providing high-quality saffron products while promoting sustainable and ethical practices. We work closely with saffron farmers in Afghanistan, particularly in the Herat region, to ensure the cultivation of saffron adheres to the highest standards. Through our partnership with the Heray Spice Cooperative, we support local farmers by providing them with fair prices for their saffron crops and empowering them with the knowledge and resources to improve their farming techniques.
At Heray Spice, we believe in preserving the cultural heritage and traditional methods of saffron harvesting. Our team works closely with farmers to educate them on best practices for planting, nurturing, and harvesting saffron flowers. This ensures that the saffron is harvested at the optimal time, guaranteeing its exceptional quality and aroma. By promoting sustainable farming methods, we strive to protect the environment and the long-term viability of saffron cultivation in Afghanistan.