Saffron Cardamom Latte

Name: SAFFRON CARDAMOM LATTE
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2 Hot beverage
Cuisine: Indian, Middle Eastern, Afghani, American
Ingredients: 5 units of Crashed cardamom pods; 8 Threads of Heray Saffron

Feb 24, 2024Mohammad Salehi

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SAFFRON CARDAMOM LATTE

This aromatic beverage combines the rich flavors of saffron and cardamom with creamy milk for a delightful treat. Simply heat milk with saffron threads and crushed cardamom pods, sweeten with honey or sugar, add vanilla extract, and garnish with ground cinnamon. Enjoy the soothing warmth and enticing aroma of this indulgent saffron cardamom latte!

Servings: 2 Hot beverage

Keywords: Saffron, Cardamom, Latte, Healthy drink, relaxing

Prep Time: 5 mins
Cook Time: 10 mins
Total Time: 15 mins

Ingredients

Instructions

Ingredients

5 units of Crashed cardamom pods
8 Threads of Heray Saffron

Instructions

In a small saucepan, heat the milk over medium heat until it starts to steam.
Be careful not to boil it. Add the saffron threads and crushed cardamom pods to the milk. Stir gently to combine.
Reduce the heat to low and let the milk simmer gently for about 5 minutes to allow the flavors of saffron and cardamom to infuse.
After simmering, remove the saucepan from the heat and strain the milk into a clean container to remove the saffron threads and cardamom pods.Return the infused milk to the saucepan and place it back on the stove over low heat.Stir in honey or sugar and vanilla extract, adjusting sweetness to your taste preference.
Heat the milk mixture until it is hot but not boiling, stirring occasionally to prevent scorching.
Once heated through, pour the saffron cardamom latte into cups or mugs.Optionally, sprinkle ground cinnamon on top for an extra flavor boost.Serve hot and enjoy your aromatic saffron cardamom latte!

Notes

For a richer flavor, you can use half-and-half or cream instead of milk.

Adjust the sweetness according to your taste preferences.

Feel free to experiment with other spices like cinnamon or nutmeg for variation.

You can also froth the milk for a more luxurious texture, using a milk frother or whisk.

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Saffron Cardamom Latte

Heray Afghan Saffron

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SAFFRON CARDAMOM LATTE

Ingredients

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Ingredients

Instructions

Notes