Blogs & Recipes
Takes 30 minutes to make, and serves 2 people.
If you're looking for a way to elevate your mashed potato game, try adding saffron! Saffron is a spice derived from the flower of the crocus plant, and it has a unique flavor and aroma that can transform your mashed potatoes into something truly special. This recipe serves 2 people and takes approximately 30 minutes to make.
Ingredients:
1 pound of potatoes, peeled and cut into cubes
1/4 cup of milk
2 tablespoons of unsalted butter
1/8 teaspoon of saffron threads
Salt and pepper to taste