Blogs & Recipes
Introduction:
Khoresh-e Fesenjoon is a popular Persian dish made with pomegranate molasses, ground walnuts, and meat. It has a unique sweet and sour taste and is usually served with steamed saffron rice. In this blog post, we will guide you through the steps to cook Khoresh-e Fesenjoon at home.
Ingredients:
1 lb boneless chicken or beef
2 cups of walnuts
2 onions, chopped
1 cup of pomegranate molasses
1 tbsp of sugar (optional)
2 tbsp of vegetable oil
1 tsp of turmeric
Salt and pepper to taste
Saffron (optional)